Ingredients
- 1/2 cup rolled oats
- 1 cup milk or water
- 1 tbsp brown sugar
- 1/4 cup raisins or chopped fruit
- Dash of cinnamon
Instructions
- In a small saucepan, combine the oats and milk/water.
- Bring to a boil over medium heat, then reduce to a simmer.
- Cook for 3-5 minutes, stirring occasionally, until the liquid is absorbed and oats are soft.
- Remove from heat and stir in brown sugar, raisins, and cinnamon.
- Let sit for 1 minute before eating.